Kategorie
Turkey with olives
Zusammenfassung
Editorially simplified adaptation of a Spanish public-domain recipe. Source
Preparation
- Pat turkey dry, season and brown in batches for 4 minutes. Remove.
- Cook onion 5 minutes; add garlic for 30 seconds.
- Add wine and reduce 2 minutes. Add stock and thyme.
- Return turkey, cover and simmer gently 20 minutes. Add olives for the final 5 minutes.
- Check turkey is white throughout, season and serve.